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Dehydrated Garlic Powder

Dehydrated Garlic Powder
Dehydrated Garlic Powder

Dehydrated Garlic Powder Specification

  • Moisture (%)
  • Below 6%
  • Packaging Type
  • Plastic Bag, Polybag, Carton
  • Aroma
  • Characteristic of Fresh Garlic
  • Size
  • 80-100 mesh
  • Storage Instructions
  • Store in a cool, dry place, away from sunlight
  • Style
  • Dried
  • Processing Form
  • Raw
  • Dehydration Method
  • Low Temperature Dehydration
  • Preserving Compound
  • No preservatives
  • Drying Process
  • AD (Air Dried)
 

Dehydrated Garlic Powder Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash Against Delivery (CAD), Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Cash Advance (CA)
  • Supply Ability
  • 100 Kilograms Per Week
  • Delivery Time
  • 8-10 Days
  • Sample Available
  • Yes
  • Packaging Details
  • Packing: 20kg/25kg PP Bag, Paper Bag, Box (As per buyer requirement)
  • Main Export Market(s)
  • Western Europe, Eastern Europe, Central America, Middle East, South America, Asia, North America, Australia, Africa
  • Main Domestic Market
  • All India
  • Certifications
  • FSSAI, SPICES BOARD, APEDA, ISO
 

About Dehydrated Garlic Powder

Supported by a dedicated team of professionals and with in-depth knowledge of this domain, we are able to come forth with best grade Dehydrated Garlic Powder.Our offered garlic powder is used in the making of varied dishes such as pizza,pasta and grilled chicken. We process this garlic powder by carrying out varied processes such as picking, washing, drying, shelling and grinding in the clean and moisture free environment. Further, we pack this Dehydrated Garlic Powder using food grade packaging material under dust-free environment.

Other Detail of  Dehydrated Garlic Powder

  • Quality: Good Quality
  • Packing: 20kg/25kg PP Bag, Paper Bag, Box (As per buyer requirement)
  • Purity: 100%
  • Storage: Cool and Dry Place
  • Origin- India

We are manufacturer of dehydrated garlic products;

  • Garlic Flakes
  • Garlic Chopped 
  • Garlic Minced 
  • Garlic Powder

Product details of Dehydrated Garlic Powder

Available Spices

yes

Packaging Size

25Kg

Size

25 Kg

Brand

FARMVILLA

Packaging Type Available

Plastic Bag,PP Bag



Premium Quality and Natural Preservation

Our dehydration process uses low temperatures and air drying (AD), ensuring the powder retains all the essential characteristics of fresh garlic without the need for preservatives. This method allows our garlic powder to maintain its distinctive aroma and pungent taste, making it a versatile ingredient in various cuisines worldwide.


Versatile Uses Across Culinary and Industrial Applications

Ideal for both home kitchens and the food industry, our dehydrated garlic powder enhances flavor in seasonings, processed foods, soups, sauces, and marinades. Its fine mesh size ensures smooth blending and even distribution, offering an excellent solution for large-scale manufacturers, suppliers, and traders.


Guaranteed Purity, Safety, and Lasting Freshness

With a minimum purity of 99% and strict control over impurities and sulphur dioxide content, our garlic powder is suitable for a range of dietary and allergy requirements. Proper packaging and storage instructions help maintain freshness and extend shelf life, supported by our robust manufacturing and export standards from India.

FAQs of Dehydrated Garlic Powder:


Q: How should dehydrated garlic powder be stored to maintain its quality?

A: Store the garlic powder in a cool, dry place away from direct sunlight and moisture. Always reseal the original packaging or use an airtight container to preserve its freshness and prevent clumping.

Q: What is the recommended rehydration ratio for using dehydrated garlic powder?

A: The ideal rehydration ratio for this garlic powder is 1 part powder to 5 parts water. Allow the mixture to stand for a few minutes, and it will closely resemble the texture and taste of fresh garlic.

Q: When should I use dehydrated garlic powder instead of fresh garlic?

A: Use dehydrated garlic powder when convenience, shelf stability, and consistent flavor are desired, such as in bulk seasoning blends, processed foods, or recipes needing a long-lasting garlic component.

Q: Where is your dehydrated garlic powder manufactured and exported from?

A: Our garlic powder is processed, packaged, and exported from India, adhering to strict quality control standards. We serve as exporters, manufacturers, suppliers, and traders to global clients.

Q: What makes your dehydrated garlic powder a healthier choice?

A: Our powder contains no preservatives, has a purity level of 99% minimum, less than 1% impurities, and is gluten-free, making it suitable for health-conscious consumers and those with dietary restrictions.

Q: Can this garlic powder be used in food processing industries?

A: Yes, it is suitable for a wide range of culinary and industrial food processing applications due to its fine mesh size, high purity, and pungent flavor, and it blends seamlessly in seasoning mixes and processed foods.

Q: What are the benefits of the low temperature dehydration method used?

A: Low temperature dehydration preserves the natural color, aroma, and pungency of the garlic, resulting in richer flavor and greater nutritional retention compared to high-temperature drying.

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