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Turmeric Finger

Turmeric Finger Specification

Physical Form
Solid

Variety
Curcuma longa

Purity(%)
99%

Oil Content %
3-5%

Usage
Spice, medicinal, food coloring

Moisture (%)
7% maximum

Flavor
Warm, pungent, distinct

Ingredients
100% pure turmeric fingers

Product Name
Turmeric Finger

Product Type
Dried

Shape
Long, cylindrical fingers

Processing
Sundried and cleaned

Color
Yellow to deep orange

Grade
Premium export quality

Shelf Life
12-24 months

Weight
Varies, typically 50-80 gm per finger

Taste
Earthy, bitter, mildly peppery

Storage
Dry place

Turmeric Finger Trade Information

Minimum Order Quantity
10000 Kilograms

Delivery Time
7-10 Days

About Turmeric Finger

Turmeric Finger refers to the fresh root of the turmeric plant, which is typically harvested and used in cooking or processed into turmeric powder. It is frequently used to flavor curries, stews, and rice dishes in Indian, Middle Eastern, and Southeast Asian cuisines. Additionally well-known for its therapeutic benefits, turmeric is thought to have anti-inflammatory and antioxidant effects. Traditional medicine has used Turmeric Finger to treat a number of ailments, such as arthritis, digestive issues, and skin issues. It can be boiled and made into a tea for its health benefits, or grated or chopped and added to dishes for its distinct color and flavor.

Premium Curcuma Longa Turmeric Fingers

Our Turmeric Fingers are carefully cultivated and handpicked from the finest Curcuma longa plants during the current crop season in India. Utilizing a meticulous sundrying and cleaning process, each turmeric finger retains its warm, pungent and distinct flavor profile. We ensure high standards with a curcumin content of 2-5%, making our turmeric ideal for culinary, medicinal, and coloring applications. The strong aroma, vibrant color, and consistent quality make it the preferred choice for exporters and manufacturers globally.

Stringent Quality and Purity Standards

We prioritize purity and safety in every batch of Turmeric Finger. Each batch is examined for impurities, achieving up to 99% purity, and is guaranteed to contain no adulteration or allergens. Our turmeric is naturally gluten free and machine cleaned, ensuring a safe and robust product for a variety of uses. The turmeric fingers are packed in breathable jute bags or as per customer requirements, preserving their freshness and natural qualities during storage and transport.

FAQs of Turmeric Finger:

Q: How is Turmeric Finger with 2-5% curcumin content processed?

A: Turmeric Fingers are harvested, thoroughly sundried to preserve their natural oils, and machine cleaned to remove any impurities. This careful processing ensures a curcumin content of 2-5%, and maintains the strong aroma, vibrant color, and premium export quality.

Q: What are the typical uses of Turmeric Finger in daily life?

A: Turmeric Finger is commonly used as a spice in culinary dishes, for medicinal preparations, and as a natural food coloring agent. Its earthy, warm flavor makes it a staple in traditional recipes, while its medicinal properties are highly regarded for supporting overall well-being.

Q: When is the best time to purchase Turmeric Finger for maximum freshness?

A: To ensure optimal freshness and potency, it is best to purchase Turmeric Finger from the current crop season. This ensures you receive turmeric that is recently harvested, properly processed, and maintains its natural qualities and shelf life.

Q: Where is Turmeric Finger sourced and packed?

A: Our Turmeric Fingers are sourced directly from leading farms in India, known for cultivating premium Curcuma longa varieties. They are packed in jute bags or customized packaging to retain their strong aroma and natural quality during transit.

Q: What benefits does Turmeric Finger provide aside from being a spice?

A: Apart from its role as a culinary ingredient, Turmeric Finger is valued for its medicinal benefits, including anti-inflammatory and antioxidant properties, which are attributed to its curcumin content. It is also popular as a natural colorant for foods and beverages.

Q: How should Turmeric Finger be stored to prolong shelf life?

A: To keep Turmeric Fingers fresh, store them in a dry, cool place, away from sunlight and moisture. Proper storage helps maintain their color, aroma, and medicinal potency for 12 to 24 months.

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