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Spices and Seasonings

Consumer Packing Retail

Spices

Dehydrated Bitter Guard

Dehydrated Ginger

Dehydrated Mint Leaves

Herbal Powder

Dehydrated Potato

Dehydrated Beetroot

Dehydrated Green Chili

Dehydrated Spinach Leaves

Dehydrated Carrot

Carrot Powder

Dehydrated Coriander Leaves

Amchur Powder

Fruit and Vegetable Juice Powder

Fried Pink Onion

Animal Feed

Groundnut oil cake

Dried Vegetables

Dudhi Powder (Bottle Gourd)

Chia Seeds

Chia Seeds Black

Peanut

Roasted Peanut

Potato Flakes

Potato Flakes Specification

Size
Standard

Moisture (%)
Below 8%

Aroma
Typical Potato Aroma

Storage Instructions
Store in a cool, dry place

Packaging Type
HDPE Bag, Inner Poly Liner

Style
Dried

Shelf Life
12 Months

Processing Form
Powdered

Dehydration Method
Drum Drying

Preserving Compound
No Preservatives Added

Drying Process
AD (Air Dried)

Form
Flakes

Potato Flakes Trade Information

Minimum Order Quantity
50 Kilograms

Delivery Time
7-10 Days

Packaging Details
Plastic Bag,PP Bag

Main Domestic Market
All India

About Potato Flakes

Potato Flakes are dehydrated potatoes that have been processed into a flaky, dry form. They are frequently used in a variety of dishes as an easy and durable replacement for fresh potatoes. For those who want to make mashed potatoes quickly and easily without having to spend time peeling, boiling, and mashing fresh potatoes, Potato Flakes are a convenient option. When compared to fresh potatoes, these flakes have a longer shelf life, making them a fantastic option for storage and emergencies. They can be added to mashed potatoes, potato soup, potato pancakes, and potato bread, among other dishes.

Versatile Usage Across Culinary Applications

Potato Flakes can be seamlessly incorporated into instant mashed potatoes, diverse snack foods, bakery recipes, and professional culinary creations. Their easy solubility and consistent texture simplify kitchen operations for both home cooks and commercial chefs.

Superior Quality and Safe Ingredients

Produced exclusively with natural, non-GMO potatoes, our flakes contain no added preservatives or allergens. Dried via the advanced drum drying process, they maintain a low moisture content, ensuring food safety and extended shelf life.

FAQs of Potato Flakes:

Q: How are these Potato Flakes produced and what makes them unique?

A: Our Potato Flakes are manufactured using a specialized air drying (AD) and drum drying process to create clean, instant flakes from 100% natural potatoes. This preservation method secures the natural taste, aroma, and nutritional value, resulting in a product free from any added preservatives or foreign matter.

Q: What is the ideal way to store Potato Flakes for maximum shelf life?

A: For best results, store Potato Flakes in a cool, dry place, away from moisture and direct sunlight. The flakes are packed in HDPE bags with an inner poly liner to help retain freshness and ensure up to 12 months of shelf life.

Q: Where can Potato Flakes be used in cooking or food manufacturing?

A: These flakes are perfect for instant mashed potatoes, various snack foods, bakery applications, and other culinary preparations. Their quick rehydration in hot water makes them a convenient and time-saving ingredient in professional and home kitchens alike.

Q: What are the health benefits and dietary considerations of these Potato Flakes?

A: The product is gluten-free, non-GMO, and entirely free from common allergens, making it suitable for diverse dietary needs. With no preservatives or artificial additives, it is a wholesome choice for health-conscious consumers.

Q: What is the process for rehydrating Potato Flakes?

A: Simply add hot water to the flakes and stir; they rehydrate instantly due to their superior solubility, delivering a smooth and authentic potato texture suitable for various recipes.

Q: When is it best to use Potato Flakes compared to fresh potatoes?

A: Potato Flakes are ideal when you require speed, convenience, or longer shelf storage. They eliminate peeling, boiling, and mashing time, all while offering consistent taste and texture.

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