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Spices and Seasonings

Consumer Packing Retail

Spices

Dehydrated Bitter Guard

Dehydrated Ginger

Dehydrated Mint Leaves

Herbal Powder

Dehydrated Potato

Dehydrated Beetroot

Dehydrated Green Chili

Dehydrated Spinach Leaves

Dehydrated Carrot

Carrot Powder

Dehydrated Coriander Leaves

Amchur Powder

Fruit and Vegetable Juice Powder

Fried Pink Onion

Animal Feed

Groundnut oil cake

Dried Vegetables

Dudhi Powder (Bottle Gourd)

Chia Seeds

Chia Seeds Black

Peanut

Roasted Peanut

Wheat Flour

Wheat Flour Specification

Type
Flour

Cultivation Type
Normal

Texture
Other

Physical Form
Powdered

Fragrance
Delicate Smell

Grade
Premium

Variety
Sharbati Atta

Taste
Other

Color
White

Freezing Process
other

Shelf Life
12 Months

Origin
India

Wheat Flour Trade Information

Minimum Order Quantity
1 20ft. Container Ton

FOB Port
Mundra

Payment Terms
Letter of Credit at Sight (Sight L/C), Letter of Credit (L/C)

Supply Ability
500 Tons Per Month

Delivery Time
1 Week

Sample Available
Yes

Sample Policy
Free samples are available

Packaging Details
5 lg. 10 kg. 20 kg. 25 kg. 50 kg.

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

Certifications
USFDA,HALAL,

About Wheat Flour

Experience peerless quality and enjoy the lowest price on premium Sharbati Atta wheat flour, sourced directly from Indias fertile heartlands. Our premier flour boasts a delicate fragrance, fine powdered texture, and a pristine white colormaking it the top-notch choice for discerning kitchens worldwide. As a leading exporter, manufacturer, supplier, and trader, we guarantee long-lasting freshness with a 12-month shelf life. Secure a real bargain by choosing our premium grade; try now for exceptional taste and texture in every bite.

Machine Features and Application Versatility

Our wheat flour is produced using advanced milling machinery for consistent fineness and delicate aroma. The powdered form ensures even application on chapattis, breads, and versatile culinary surfaces. Used by professional bakers, chefs, and home cooks alike, Sharbati Atta flour elevates all your recipes, from traditional Indian rotis to innovative bakery creations. Its uniform texture and high-quality profile make it the trusted choice in both commercial and domestic kitchens.

Certifications, Sample Requests & Market Presence

Certified for safety and quality, our Sharbati Atta flour meets robust national and industry standards. Interested buyers can request a sample before placing an orderthe asking price is set at the lowest price in the market, maintaining value and satisfaction. Packing & dispatch processes are optimized for speed and care. Available across Indias main domestic markets, we ensure prompt delivery and reliable supply, giving buyers peace of mind alongside superior product quality.

FAQs of Wheat Flour:

Q: How is your Sharbati Atta wheat flour different from regular flours?

A: Our Sharbati Atta stands out due to its premium grade, delicate aroma, fine powdered texture, and pristine white color. Sourced from high-quality wheat and processed with advanced machinery, it promises better taste and texture compared to standard flours.

Q: What is the shelf life of Sharbati Atta wheat flour?

A: The shelf life of our Sharbati Atta wheat flour is 12 months when stored in a cool, dry place away from moisture and direct sunlight.

Q: When can I expect my order to be packed and dispatched?

A: Packing and dispatching are completed promptly after order confirmation, ensuring that you receive fresh, top-quality wheat flour in the shortest possible timeframe.

Q: Where does your wheat flour originate from?

A: Our Sharbati Atta is sourced from Indias renowned wheat-growing regions, ensuring premium quality and authentic flavor straight from the fields to your kitchen.

Q: What is the process for requesting a sample of your wheat flour?

A: You can request a sample by contacting our sales team, who will guide you through the simple process and arrange prompt delivery before you commit to a bulk order.

Q: How should the flour be used for best results?

A: Use the wheat flour in baking, cooking, and traditional Indian recipes. Its fine consistency allows for smooth dough and soft, flavorful breads or pastries.

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