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Sapota or Chikoo Powder

Sapota or Chikoo Powder
Sapota or Chikoo Powder

Sapota or Chikoo Powder Specification

  • Type
  • Sapota Powder
  • Cultivation Type
  • Conventional
  • Style
  • Dried
  • Variety
  • Chikoo (Sapota)
  • Maturity
  • Fully Mature Sapotas Used
  • Grade
  • Food Grade
  • Size
  • Fine Powder
  • Shape
  • Powdered
  • Color
  • Light Brown
  • Taste
  • Sweet and natural sapota taste
  • Max. Moisture (%)
  • 5%
  • Glutinous
  • Non-glutinous
  • Preservation Process
  • Dehydration
  • Freezing Process
  • Not Applied
  • Drying Process
  • Spray Dried
  • Weight
  • Customizable (as per requirement)
 

Sapota or Chikoo Powder Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Telegraphic Transfer (T/T), Letter of Credit at Sight (Sight L/C), Cheque, Cash Advance (CA)
  • Supply Ability
  • Kilograms
  • Delivery Time
  • 8-10 Days
  • Sample Available
  • Yes
  • Packaging Details
  • Packing: 20kg/25kg PP Bag, Paper Bag, Box (As per buyer requirement)
  • Main Export Market(s)
  • Asia, Australia, North America, South America, Eastern Europe, Western Europe, Middle East, Central America, Africa
  • Main Domestic Market
  • All India
  • Certifications
  • FSSAI, SPICES BOARD, APEDA, ISO
 

About Sapota or Chikoo Powder

Sapota (Chikoo) stands out among all the exotic fruits due to its outstanding health properties. Because it is packed with vitamin C, chikoo boosts immunity and prevents various bacterial infections. The fiber present in the Sapota product makes it a good laxative as it helps in digestion, proper bowel movement and provides relief from constipation. Our company brings forth sapota or chikoo powder, which is a powdered form of fresh chikoo. The fruit is dehydrated and converted into pure and natural powder to be used as a flavouring agent. 

Features of  Sapota or Chikoo Powder

We are manufacturer of high premium quality of dehydrated chikoo and its powder

  • Dehydrated Chikoo Chips
  • Dehydaretd Chikoo Powder

Other Detail of Sapota or Chikoo Powder

  • Quality: Good Quality
  • Packing: 14kg/20kg/25kg PP Bag, Paper Bag, Box (As per buyer requirement)
  • Purity: 100%
  • Storage: Cool and Dry Place




Pure Sapota Goodness in Every Spoonful

Our Chikoo Powder is made purely from natural sapota pulp, with no additives or artificial colors. Only the finest, fully mature sapotas are used, ensuring a sweet and authentic flavor profile in every batch. The powders light brown color and exquisite taste enhance any recipe, from beverages to bakery creations, delivering the natural essence of sapota right to your kitchen.


Hygienic and Advanced Processing

We ensure the sapota powder is manufactured under strict hygienic conditions. The fully mature sapotas are spray dried to retain maximum flavor, nutrition, and solubility, achieving an instantly dissolvable powder ideal for quick mixing in your recipes. Our process adheres to industry microbiological standards, ensuring a safe, food-grade product you can trust.


Versatile Usage Across Culinary Applications

Sapota Powders fine consistency and 100% solubility make it suitable for a wide variety of culinary applications. Whether youre enriching ice creams, dairy products, bakery items, sweets, or innovative beverages, this powder delivers consistent flavor and nutrition. Its customizable packaging and form make it an excellent choice for manufacturers, suppliers, and traders.

FAQs of Sapota or Chikoo Powder:


Q: How is Sapota (Chikoo) Powder processed?

A: Sapota Powder is created through a hygienic spray drying process using fully mature sapotas. The dehydration method preserves the fruits natural flavor, sweetness, and nutrients without the use of preservatives or colorants.

Q: What makes this Sapota Powder different from others?

A: Our Sapota Powder is made from 100% natural sapota pulp with no additives, preservatives, or colors, and is fully soluble in water. Its pure, free from major allergens, and meets food-grade microbiological standards.

Q: Where can I use Chikoo Powder?

A: This powder is suitable for a broad range of applications, such as beverages, ice creams, bakery goods, dairy-based products, and sweets, adding a sweet and natural sapota flavor to your creations.

Q: What are the storage and shelf life requirements?

A: Store Sapota Powder in a cool, dry place away from direct sunlight. It maintains its quality and taste for up to 6 months under proper storage conditions.

Q: What are the nutritional benefits of Sapota Powder?

A: Sapota Powder is high in carbohydrates, moderately rich in protein, and low in fat. It provides approximately 360 kcal per 100g, making it a convenient energy source while maintaining a naturally sweet profile.

Q: Is this powder suitable for people with allergies or gluten intolerance?

A: Yes, the powder is free from major allergens and is non-glutinous, making it suitable for use in gluten-free and allergen-conscious recipes.

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